In This Section:
Overview Corporate Menus Plated Breakfasts Continental Breakfasts Breakfast Buffets Brunch Menu Themed Breaks Plated Entree Luncheons Plated Entree Lunch Buffet The Homestead Kitchen Deli Buffet Lunch Western BBQ Lunch Italian Buffet Lunch North Carolina BBQ Mexican Lunch Buffet Backyard Luncheon Cookout Buffet New Orleans Entrée Salads Executive Dinner Hors D’oeuvres Salads Buffet Or Plated Entrees Chef’s Action Stations Entrée Stations Display Stations Hors D’oeuvres in Chafing Dishes Bar Beverage PlanBackyard Luncheon Cookout Buffet
Backyard Luncheon Cookout Buffet
American Garden Salad
Romaine, Boston and Radicchio lettuce served with Garden Fresh Vegetables served with Ranch
Fresh Cole Slaw
Fresh Shredded Cabbage tossed with a Sweet and Sour Dressing
Kettle Potato Chips
All Beef Kosher Hot Dogs
Hebrew National Hotdog
Grilled 1/3 pound Steak Burger
Hot Dog and Hamburger Buns
Served with
Sliced Red Onions, Tomatoes, Lettuce and Dill Pickles
Ketchup, Mustard, Mayonnaise and Sweet Relish
Cheddar and Swiss Cheese
Vegetarian Baked Beans
Baked Beans served with a touch of sweet Molasses and Brown Sugar
Apple Pie and Watermelon
Fresh Baked Apple Pie and Fresh Watermellon
Freshly Brewed Iced Tea and Lemonade Station
$15.50 per person